Essential care for your coffee and coffee machine

The office coffee machine is an essential part of the office space seeing as it provides employees with the needed energy and focus to take on the day’s work productively. However, as much as the office coffee machines are important, more important is the care for the coffee machines to prevent them from untimely breaking down.

While exploring the different importance and advantages of the office coffee machines, it is equally important to understand what support and care services should be given to the office coffee machines to ensure its continued function.

Making the decision to install new coffee machines at work, be it automatic coffee machines or not, is a great move to boost employee productivity, workplace socialization and interrelationship, as well as promoting a positive working culture.

Once the right choice of office coffee machines has been agreed upon, delivered and installed, it is mostly easy to overlook the important concept of caring for the coffee maker to ensure that it runs smoothly.

To prevent your office coffee machines from untimely breakdown, here are some recommended care to be taken and adopted.

Setting everything up

Great coffee machines begin their lifespan from the set up phase. Improper setting of the coffee machines may limit their productivity or in some cases cause untimely damage to the machine. Therefore, it is important to get the set up right from the get go. Additionally, be sure to maintain your coffee calibration at the right level to better the quality of brew and keep every employee happy with the product of each brew.

No main water connection

Coffee is made up of about 98 percent of water and as such, water remains a largely important part of your coffee brew. It is important to note whether or not your office coffee machines will be hooked up to the mains water connection or not. Coffee machines which are not connected to the mains water are prone to inefficiency due to limescale and may eventually affect the quality of your overall brew. It is important to connect your coffee machines to water mains which are in turn connected to lime filters for the best possible brew and for the health of your coffee machine.

Milk: fresh or freeze dried?

When it comes to coffee, there are two major choices, with milk or without milk. Milk remains an essential partner to any great coffee for some persons and for some staff, they prefer to have fresh milk added to their morning cup of coffee compared to the option of the freeze dried milk. It is however important to note that maintaining a coffee machine with fresh milk translates to more cleaning and maintenance as the machine stands the risk of milk spills. The choice of milk type to use should however be based on provision for adequate cleaning of the machine or not. Additionally, to make cleaning more easy, you may consider other choices including skimmed granulated milk or dairy/soya milk pots.

Top off the coffee

Grabbing a bag of coffee bean from the local shop when the office coffee machine runs out of coffee sounds interesting but not realistic. This is because each blend of coffee possesses its origin and varying level of quality.  Brewing the best cup of coffee requires the correct set-up, therefore it may be wise to consider the options when choosing the coffee bean type to feed into the machine.

Does your office lack a proper coffee station or even a quality machine to brew? If so, check out the rentable and completely affordable coffee machines available for businesses from Pure Bean at http://www.purebean.com.au/.