Diamond Hotel Chefs Win Silver and Bronze at the 2016 Philippines Culinary Cup


Diamond Hotel Philippines' culinary team has helped highlight the hotel’s claim of having one of the best dining experiences in Manila after winning Silver and Bronze awards at the 2016 Philippines Culinary Cup.

Diamond Hotel Philippines' culinary team has helped highlight the hotel’s claim of having one of the best dining experiences in Manila after winning Silver and Bronze awards at the 2016 Philippines Culinary Cup. Through their extraordinary expertise and ability in the kitchen, the team was able to secure two Silver medals and four Bronze medals at the prestigious Philippine Culinary Cup 2016.

Diamond Hotel has assembled the best chefs to prepare amazing food and offer 5 star dining to their esteemed diners. The team of master chefs have been making exquisite dishes in a luxurious setting that provides guests a gastronomic destination within the busy city of Manila.

All the chefs performed exceptionally well and each of them played an integral part in making the hotel reach the position of having some of the best restaurants in Manila . Diamond Hotel’s culinary competition champions and their respective categories are: Chef Willson Tumanon, Silver for US Pork and Bronze for Local Fish and Seafood; Dream Team Challenge Silver Medalists Chef Mel Taylo, Chef Deo De Guzman, Chef Vhil Pascual and Chef Rod Nunez; Chef Haney Ecraela ,Bronze for Quick Fire; Chef Mon Quilon, Bronze for US Beef; and Chef Dexter Sanchez, Bronze for Divella Pasta.

One of the crown jewel restaurants of Diamond Hotel is Corniche located at the lobby level which showcases the combination of beautifully appointed facilities, elegant interiors, cuisines of the world and impeccable service. “Highlighted by the lushly landscaped garden view and picturesque rock formation with a cascading waterfall, Corniche offers an exceptional breakfast, lunch and dinner buffet spread and an extensive all-day a la carte menu. The buffet selection is composed of Asian, Western, Japanese, salad and dessert stations, all meticulously prepared by culinary experts.”

Diamond Hotel has a variety of restaurants and bars specializing in different cuisines, offering guests a delightful experience.

For more information, please visit: http://www.diamondhotel.com/news/

About: Set against the magnificent golden sunset of the Manila Bay is Diamond Hotel Philippines, a 5-star hotel minute away from the airport, convention centers, cultural sites, historical landmarks and shopping destinations. Guests are guaranteed a wonderful experience of comfort, luxury and impeccable service at Diamond Hotel. Stay and experience the renowned Diamond Service by the hotel’s gracious associates.

Contact:
Ms. Melanie Pallorina
Address: Roxas Boulevard cor. Dr. J. Quintos St., Manila, Philippines 1000
Phone: (632) 528-3000 or (632) 305-3000
Fax: (632) 526-2255
Email: MPallorina@diamondhotel.com
Website: http://www.diamondhotel.com/promotion

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Sep 09, 2016